Weekly Specials

03/28-04/03

Appetizers: 

1. Drunken Mussels ($13.95)- Served in a white wine & Sambuca sauce with chopped celery and carrots.

Entrees:

1. Salmon Arrabiata ($23.95)- Pan seared salmon served over angel hair pasta in a spicy marinara sauce with cherry tomatoes and onion.

2. Farfalle Mama Mia ($17.95)- Bowtie pasta, chopped eggplant, tomatoes, and onion. Served in a vodka sauce with fresh mozzarella.

3. Short Rib & Pappardelle ($23.95)- Braised boneless short rib served over pappardelle pasta in a sherry wine sauce with mushrooms and asparagus.

*All dinner specials served with 1 side salad.

16" Light Cheese Pizza: ($18.95)- Plum tomato sauce and sliced mozzarella.

*Served with 2 side salads

Current 16" Pizza of the Week: Spring Pie

To welcome the season of spring, this pie is made with a basil pesto sauce, topped with mushrooms, asparagus, mozzarella cheese & feta.